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Lucky Charms™ Frosted Brownies

  • Difficulty Easy
  • Time 45 Mins

These brownies are not only perfect for St. Patrick’s Day, but whenever you need a little extra magic! Lucky Charms™ Frosted Brownies with Lucky Charms™ Honey Clovers cereal are easy to make and sure to delight.

Ingredient List

  • 1 box (18.3 oz) Betty Crocker™ fudge brownie mix
  • Water, vegetable oil and eggs called for on brownie mix box
  • 1 cup Betty Crocker™ Rich & Creamy vanilla frosting (from 16-oz container)
  • 1 teaspoon Betty Crocker™ green gel food color
  • 3/4 cup Lucky Charms™ Honey Clovers cereal
  • Green, white or rainbow candy sprinkles (if desired)

Preparation

  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
  2. Bake 36 to 38 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 1 hour 30 minutes.
  3. In small bowl, stir frosting and food color until blended. Spread on top of brownie. Sprinkle cereal and candy sprinkles over top.
  4. Cut into 4 rows by 4 rows. Store covered in airtight container.

Nutrition Information

Brownie Calories 310  (Calories from Fat 120);  Total Fat 13g  (Saturated Fat 4g,  Trans Fat 0g); Cholesterol 25mg;  Sodium 170mg;  Total Carbohydrate 48g  (Dietary Fiber 0g,  Sugars 35g);  Protein 1g
% Daily Value: Vitamin A  0%;  Vitamin C  0%;  Calcium 0%;  Iron  8%;
Exchanges: 1/2 Starch, 2 1/2 Other Carbohydrate, 2 1/2 Fat
Carbohydrate Choice: 3